Turmeric Gold


Turmeric contains curcumin, a substance with powerful anti-inflammatory and antioxidant properties. Curcumin helps boost immunity and helps to fight against viral replication. It also helps to reduce symptoms and provide relief.


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Turmeric is a spice that comes from the turmeric plant. It is typically used in Eastern food. You most likely know turmeric as the major spice in curry. It has a cozy, bitter preference well as is frequently utilized to taste or shade curry powders, mustards, kinds of butter, as well as cheeses. But the root of turmeric extract is also used commonly to make medicine. It consists of a yellow-colored chemical called curcumin, which is typically used to color foods and cosmetics.

Turmeric extract is typically utilized for conditions including discomfort and inflammation, such as osteoarthritis. It is also used for hay fever, clinical depression, high cholesterol, a kind of liver condition, and itching. Some people use turmeric for heartburn, thinking and memory skills, inflammatory digestive tract condition, stress, and many various other problems.

Turmeric consists of the chemical curcumin. Curcumin and other chemicals in turmeric decrease swelling (inflammation). Because of this, turmeric is useful for dealing with problems that include swelling.

Its rise to popularity stems from its purported usefulness in the fight against numerous diseases, including cancers, high cholesterol levels, Alzheimer’s disease, and arthritis, among others.[1]

Formulated with:
Curcuma Longa, Black Seed, Cinnamon, Ginger


Curcuma longa

Curcuma longa, a participant of the ginger family (Zingiberaceae). Curcuma longa has been utilized for hundreds of years as a treatment in the conventional Indian and herbal remedies for the treatment of a large selection of health problems, such as inflammation, infectious illness, and stomach, hepatic, and blood disorders. Curcumin is a major separated polyphenol from the rhizome of turmeric (Curcuma longa). It has a variety of medicinal effects such as antioxidant, anti-inflammatory, antimicrobial, antitumor, and hepatoprotective tasks.


Black seed

A plant, an individual has used the seed to make medicine for over 2000 years. It was even found in the burial place of King Tut.
Historically, black seed has been utilized for migraine, tooth pain, nasal blockage, bronchial asthma, joint inflammation, and intestinal worms. It has additionally been utilized for “pink eye” (conjunctivitis), pockets of infection (abscesses), and bloodsuckers.

Today, the black seed is most frequently utilized for asthma, diabetes, high blood pressure, weight loss, and various other problems.
There is some clinical proof to recommend that black seed could help improve the body’s immune system, fight cancer, avoid maternity, reduce swelling, and lessen allergies by acting as an antihistamine.



Is a flavor that comes from the branches of trees of the Cinnamomum family. It is native to the Caribbean, South America, and Southeast Asia. People have utilized cinnamon considering that 2000 BC in Ancient Egypt, where they concerned it highly. In medieval times, physicians used it to deal with problems such as coughing, arthritis, and aching throats. It is now the second most preferred flavor, after black pepper, in the USA and Europe.

As a spice, cinnamon is available in powder form or whole, as pieces of bark. People can additionally utilize cinnamon essential oil and supplements. There are two primary sorts of cinnamon: cassia and Ceylon. Both have various dietary accounts.

Research studies have suggested that the substances in cinnamon have antioxidant, anti-inflammatory, antidiabetic, and antimicrobial properties and that they offer protection from cancer and cardiovascular disease, among other problems.



People have used Ginger in cooking and medicine considering that ancient times. It is a preferred home remedy for nausea, tummy discomfort, and various other health problems. Individuals typically utilize fresh or dried ginger in food preparation, and some take ginger supplements for their feasible health advantages.

Anti-oxidants and various other nutrients in ginger assist prevent or treat arthritis, swelling, and also various types of infection. Researchers have additionally studied it is possible to minimize the risk of diabetic issues, cancer, and various other illness.



  • Boost mind function and a reduced risk of brain illness
  • Lower threat of heart problem
  • Preventing and treating Alzheimer’s condition
  • Treat signs and symptoms of joint inflammation
  • Assists fight depression
  • Delay aging and fight age-related chronic diseases


Due to the herbal nature of this supplement, please consult your doctor before taking any supplements:

  • As dietary supplements, take 2 capsules once daily
  • For better results, take 2 capsules twice a day for four weeks or as directed by your health care practitioner

Article Sources:

[1] Mount Alvernia Hospital, Turmeric, and its Health Benefits

Weight 0.070 kg
Dimensions 5.5 × 5.2 × 10 cm


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